New Release

111 Sophisticated Mocktail Recipes

A masterful collection of elegant,alcohol-free creations by Lou Daneri

Discover 111 sophisticated mocktail recipes crafted by Lou Daneri, blending creativity and elegance for every occasion

About MixologistsLibrary

Where Every Sip Tells a Story.

MixologistsLibrary is your ultimate destination for expertly crafted cocktail and mocktail recipes, offering inspiration and knowledge for every drink enthusiast.
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What We Do

Making Something Inspirational.

At MixologistsLibrary, we specialize in publishing expertly crafted cocktail and mocktail recipe books, offering innovative, elegant, and accessible guides for drink enthusiasts and professionals alike. Our mission is to inspire creativity and elevate the art of mixology, one recipe at a time

Publishing

We create and publish high-quality cocktail and mocktail recipe books, blending expertise and creativity for drink enthusiasts.

Editing

Our team ensures every book is polished, engaging, and professionally crafted, delivering top-notch content to readers.

Selling Book

Our books are available globally on Kindle Direct Publishing (KDP), making it easy for readers to access our mixology guides

Book Club

Join our vibrant Facebook group and pages, where like-minded mixology enthusiasts share ideas, recipes, and inspiration.

New Arrival

Latest Book Release

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Featured

111 Holiday Cocktail Recipes

111 Holiday Cocktail Recipes is your ultimate guide to festive mixology, featuring a curated collection of elegant, easy-to-make drinks perfect for any celebration. From cozy winter warmers to sparkling party favorites, this book brings holiday cheer to every glass.

Testimonial

What They Say

Author of the Month

Lou Daneri

Celebrate the creativity and passion of Lou Daneri. With a deep love for crafting elegant, alcohol-free and festive drinks, Lou brings innovation and artistry to every recipe. His dedication to mixology shines through in each publication, inspiring both home bartenders and professionals to explore the world of sophisticated flavors.

Book by Lou Daneri

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News & Blog

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